Crispy fried chicken strips with stir-fried carrot, mushroom, scallion, red chilli, ginger and garlic. Coated with Mongolian sauce. Mixed leaves, scallion and sesame seed garnish.
Crispy fried chicken strips stir-fried with carrot, red pepper, and white onion. Coated with honey chilli sauce. Served with steamed rice. Scallion and sesame seed garnish.
Choice of filling stir-fried with broccoli, carrot, green beans, and white cabbage. Coated with homemade Kanto teriyaki sauce. Served with steamed rice. Sesame seed garnish.